This meatloaf recipe takes comfort food to a new level of flavor and nutrition! Raisins (yes, raisins!) add a hint of natural sweetness, and along with tender Swiss chard and 100% grass-fed beef, it is a perfect blend of sweet and savory. Sophisticated, yet easy to make, it’s ideal for a cook once, enjoy twice meal. Delicious, nutritious, and satisfying, this meatloaf is a fun twist on a classic favorite!

Chocolate and mint… these two flavors are heavenly together. Put them in a cookie and make them Paleo? Yes, please! Make a batch of these and place them in the refrigerator or freezer for a refreshing, bite-sized dessert. You’ll be glad you did!

This Poblano Chorizo Bake has all of the components of true comfort food: smoky roasted peppers, spicy chorizo sausage, and melty cheese, all combined with a fluffy egg batter. This delicious bake is a great meal for a group and a delicious way to usher in the fall season.

This delicious breakfast casserole is a true crowd pleaser. Loaded with sausage, cheese, potatoes, and even some good4u veggies, it comes together quickly, can be prepped the day before, and is also delectable left over. Perfect to serve for a weekend brunch or to make on Sunday to have breakfast ready to go through the week.

Impress your guests and family with these tasty little gems! Similar to traditional pumpkin pie, these bite-sized tartlets are filled with velvety custard surrounded by a toasty almond flour shell. Recipe can easily be doubled for a larger crowd.

French onion soup is the best kind of nutritious and delicious comfort food. The hearty broth contains caramelized onions and is topped with a “crouton” with broiled cheese on top. This version of the classic soup is silky in texture, gorgeously cheesy, and scrumptiously satisfying. It makes a great starter, or add a salad to make it a full meal.

As if you needed another reason to love bacon. This naturally sweet, savory, and spicy appetizer is deliciously satisfying. Bite-size sweet potatoes wrapped in savory bacon are a simple and delectable finger food that will keep you coming back for more.

Slow cooking hearty collard greens is a time-tested way to ensure they turn out super tender. A little smoked paprika gives them a slightly smoky taste that is so delicious you might be surprised to find yourself eating a whole bowl of greens!

With a rich buttery flavor, almond flour crust, and warm, spiced apple filling, these scrumptious Vegan Mini Apple Pies will have everyone coming back for seconds.